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eBooks.com is the oldest e-bookstore on the web, selling ebooks published by local and global book publishers to a world-wide audience.

Launched in 2000, eBooks.com is a popular ebook retailer with a reputation for innovation, integrity and independence. We sell ebooks direct to millions of consumers around the world, with five local sales portals in the US, Canada, UK, Europe and Australia.

eBooks.com operates as a recommendation service and e-bookstore.
As an e-bookstore, we operate much like Amazon or any other online retailer, except that we only sell books in digital form.
You can search or browse over a million ebooks. When you find something you’d like to read, buy it and you can be reading in a matter of minutes.

eBooks.com is privately held and run by its founders, life-long booksellers Stephen and Trudy Cole.
It is the only independent ebook retailer that sells into every country in the world, including Antarctica and the International Space Station.

We sell ebooks direct to consumers via eBooks.com
We provide a range of ebook-specific technical services to book publishers.

You can read our ebooks online, or download them to a vast array of devices, as well as your smart phone, tablet or computer, using our Ebook Reader apps.

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Our recommendations are not AI-driven; they are personal recommendations from our team of real, human editors.

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Bestsellers at eBooks.com!

The Smart and Savvy Guide to Plant-Based Eating The Smart and Savvy Guide to Plant-Based Eating
The Smart and Savvy Guide to Plant-Based Eating

The Smart and Savvy Guide to Plant-Based Eating

The best food comes from the earth. This book will show you how to cook appetizing meals that will help you feel better, look younger, and live longer. The virtues of vegetarian, vegan, and raw foods are more popular than ever in both cookbooks and restaurant menus. Readers will learn to prevent chronic illness, lose weight, and improve their overall health with plant-based replacements for meat, eggs, dairy, and more. A quick-start guide includes delicious, easy, healthy recipes for both cooked and raw foods. OTHER BOOKS IN THIS SERIES: The Smart and Savvy Guide to Superfoods (2020) ISBN: 978-1-62999-696-7